Konoba Alla Beccaccia

At Alla Beccaccia, our menu embodies the essence of Istrian cuisine, showcasing the freshest local ingredients and traditional recipes inspired by the seasons. Indulge in starters, including homemade pasta and bread, alongside main courses celebrating succulent meats and hearty vegetarian options. Complete your meal with a selection of delightful treats, each capturing the essence of our beloved region. Complement your dining experience with a glass of carefully selected wine, and join us to experience the magic of Istrian cuisine.

Starters

Istrian style Ham

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17€/100 g

Istrian style bacon

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12€/100 g

Local salami

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10€/100 g

Cow milk cheese

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9€/100 g

Seasonal Istrian bean soup

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8€

Chef's soup of the day

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7€

Bone marrow with herbed crust

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7€

Baked ricotta cheese with summer fruits and marinated cucumbers

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13€

Bruschetta with sweet and acidic eggplant and aged cheese

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11€

Boškarin tongue with gribiche sauce

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13€

Tomato carpaccio with melon and straciatella cheese

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12€

Beef tenderloin carpaccio

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18€

Appetizers

Corzetti pasta with fennel sauce and ham crumble

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15,50€

Pasta Contadina

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16,50€

Pasta with tomato sauce, istrian sausage, pine nuts and caper

Pasta with black truffles

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20€

Pasta with Boškarin beef stew

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15,50€

Posutice pasta with zucchini sauce and goat cheese

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15,50€

Main

Boškarin liver with dry figs and caramelized onion

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16€

Free range mini rooster from dutch oven

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19€

(apx. 500 g)

Skewers made from red heritage pork

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20€

Wild boar spare ribs

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26€

Daily dish in the dutch oven

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29€

Slow-cooked Istrian ox neck

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35€

(apx. 500 g)

Grilled Beef tenderloin with jus

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37€

Tomahawk steak

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75€/kg

Sides are included in the price

Sides

Baked potatoes

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5€

Vegetables of the day

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5€

Toasted polenta

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5€

Side salad

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5€

Homemade bread

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3€

Homemade gluten free bread

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1€/piece

Desserts

Limoncho

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8€

Lemon pound cake with white chocolate and almonds

Chocooliva

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8€

Chocolate, vanilla ice cream, olive oil and chili

Dessert of the day

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9€

3 local cheeses

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12€